Recipes Desserts Cookies Spice Cookie Recipes Spice Cookies with Crystallized Ginger 4.6 (61) 49 Reviews 4 Photos Crystallized ginger gives these spice cookies extra zip! Recipe by J. Storm Updated on August 8, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 4 Servings: 18 Yield: 3 dozen Jump to Nutrition Facts Ingredients ½ cup white sugar ¾ cup unsalted butter 1 egg white 2 tablespoons dark corn syrup 3 tablespoons chopped crystallized ginger 2 cups all-purpose flour 1 teaspoon baking soda ¼ teaspoon salt 1 ½ teaspoons ground cinnamon 1 teaspoon ground ginger 1 teaspoon ground cloves ⅓ cup granulated sugar for decoration ⅓ cup confectioners' sugar for decoration Directions Preheat oven to 350 degrees F (175 degrees C). Grease 2 large cookie sheets. In a large bowl, cream the butter and sugar. Add egg white, and corn syrup; mix until fluffy. Stir in the crystallized ginger. Sift together the flour, baking soda, salt, cinnamon, ground ginger, and cloves; stir into the egg mixture. When dough starts to come together, mix with your hands to form a smooth dough. Form dough into 1 inch balls and roll in white sugar. Place balls on a cookie sheet 2 inches apart, and press down with the bottom of a glass dipped in sugar. Bake in the preheated oven for 12 to 15 minutes, cookies should be golden brown. Let the cookies cool on the baking sheet for a few minutes before Moving to a rack to cool completely. Dip 1/2 of each cookie into confectioners' sugar for decoration. I Made It Print Nutrition Facts (per serving) 175 Calories 8g Fat 25g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 18 Calories 175 % Daily Value * Total Fat 8g 10% Saturated Fat 5g 25% Cholesterol 20mg 7% Sodium 111mg 5% Total Carbohydrate 25g 9% Dietary Fiber 1g 2% Total Sugars 12g Protein 2g Vitamin C 1mg 3% Calcium 10mg 1% Iron 1mg 5% Potassium 50mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved