Rich cookie bars, that will leave you craving for more. Use any flavor fruit pie filling, they're all good!

Lorna
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.

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  • In a medium bowl, combine the crumbs, flour, 1/2 cup of the sugar, cocoa, baking soda and cinnamon. Cut in the butter until the mixture resembles coarse crumbs. Reserve 1 cup of the crumb mixture. Press the remaining mixture into the prepared pan and set aside.

  • In a medium bowl, beat the cream cheese, remaining 1/2 cup sugar, egg and vanilla together until smooth. Stir in the pie filling and spread over the top of the crust. Sprinkle with the remaining crumb mixture and gently pat down. Bake at 350 degrees F (175 degrees C) for 35 minutes.

Nutrition Facts

325.6 calories; 3.9 g protein; 44.4 g carbohydrates; 56.4 mg cholesterol; 206.5 mg sodium. Full Nutrition

Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 4 stars
08/09/2005
good but next time i will be doubling the cream cheese filling and using two cans of fruit. one wasn't enough to get good coverage for the whole pan. Read More
(4)

Most helpful critical review

Rating: 3 stars
08/10/2003
Baked for time specified and it was gooey in the middle. Baked longer but didn't help. It tasted more like apple crisp with a little chocolate flavor. Expected more of the cream cheese flavor to come through. Read More
(3)
3 Ratings
  • 5 star values: 0
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
08/09/2005
good but next time i will be doubling the cream cheese filling and using two cans of fruit. one wasn't enough to get good coverage for the whole pan. Read More
(4)
Rating: 3 stars
08/10/2003
Baked for time specified and it was gooey in the middle. Baked longer but didn't help. It tasted more like apple crisp with a little chocolate flavor. Expected more of the cream cheese flavor to come through. Read More
(3)
Rating: 4 stars
11/09/2006
Great recipe! It was a hit. 150 kids gobbled it up in no time! Read More
(1)
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