Recipe by: Jennie Minor
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This old-fashioned favorite is crispy and chewy with a candy-coated surprise.
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Cook 5-star weekday dinners every time.
These didn't have any flavor and were really dry.
These were quite good. I used a tablespoon of vanilla (because I love vanilla flavor and I always up the extract in recipes) and rolled the cookies in cinnamon sugar before baking, instead of ro...