Rating: 4 stars
37 Ratings
  • 5 star values: 16
  • 4 star values: 12
  • 3 star values: 9
  • 2 star values: 0
  • 1 star values: 0

My friends love it when I bring these to parties. The spice makes them tastier and a bit more interesting than your average chocolate chip cookie.

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Recipe Summary

prep:
20 mins
cook:
9 mins
additional:
21 mins
total:
50 mins
Servings:
30
Yield:
5 dozen
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Ingredients

30
Original recipe yields 30 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F (190 degrees C).

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  • Mix flour, baking soda, salt, nutmeg, cinnamon and cloves in small bowl.

  • In large mixing bowl combine sugar, butter, and extracts until creamy. Add eggs, one at a time, beating well after each. Slowly add flour mix, beating dough between additions. Fold in chocolate chips. Drop dough by tablespoonful onto an ungreased cookie sheet.

  • Bake 9 to 11 minutes, or until cookies are just brown. After cooling cookies on the tray for 2 minutes, remove to wire racks to cool completely.

Nutrition Facts

188 calories; protein 1.9g; carbohydrates 24.7g; fat 9.9g; cholesterol 28.7mg; sodium 128mg. Full Nutrition
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