Gluten-Free Peanut Butter Cookies

I'm new to this gluten-free cooking stuff, and these were great! Some changes I made right off based on some other recepies I looked at and comments: 1 c white, 1 c brown sugar; 1/2 tsp bkg soda...

I have spent years baking and developing gluten and wheat free cookies and recipies we have many family members with celiacs. This the. The only changes I made was to add 1/2 tsp more salt and I...

I thought these were GREAT!! The only problem I had with these is I used and ungreased, air-bake cookie sheet... and had to pry them off, I switched to a lightly greased "regular" cookie sheet, ...

Really good cookies! I followed some of the other suggestions--1 c. white and 1 c. brown sugar. I added 1/2 c. (sifted) GF baking mix (Bob's Red Mill), 1/2 t. baking powder, 1/2 t. GF vanilla,...

Much more gooey and deliciously peanut-buttery than most other PB cookie recipes. If you liked eating spoonfuls of PB from the jar as a kid, you will LOVE this recipe! Made them for a friend w...

This was a huge hit! Don't forget to grease the cookie sheet, because otherwise they would be impossible to get off! Better yet, use some aluminum foil and peel them off the foil.

i don't even know what gluten is, yet i still love these. this uses twice the eggs as many of the other peanut butter cookie recipes, but i've found it is necessary as the other recipes tasted l...

I made these for my husband's grandmother and they were very good. I gave her some dough to freeze and she said that it freezes well.

These cookies are even better than ones made with flour! Truly the best PB cookies I have ever tasted. I add Hershey's Mini-kisses and walnuts. My grandfather, who can't eat wheat, LOVES them, a...