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My review
Twisty Cookies
Kristy
"Scrumptious cookies with a tangy twist!!"
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Ingredients
servings 207Original recipe yields 30 servings (5 dozen)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.
- Combine white and brown sugar, butter and eggs. Stir in flour, baking soda and salt. The dough will be stiff.
- Stir in nuts, chocolate chips, rum and whiskey. Drop dough by tablespoonful onto cookie sheet. Bake 8 to 10 minutes.
Nutrition Facts
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Reviews
Read all reviews 711 Ratings
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Most helpful positive review
7/21/2010
These are delicious, chewy cookies. The almonds are a nice touch. The liquor smells strong in the dough, but is not really evident in the finished cookies. I did cut the chocolate chips back to ...
Most helpful critical review
9/16/2007
I cut the chocolate chips to 2 cups, and even then it seemed like a lot of chips. Although the cookies tasted fine and were generally liked by others, I have to say that they were not particular...
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7/21/2010
These are delicious, chewy cookies. The almonds are a nice touch. The liquor smells strong in the dough, but is not really evident in the finished cookies. I did cut the chocolate chips back to ...
1/13/2006
I've been looking around for a good basic cookie recipe, and found it here. I omitted the alcohols and added cinnamon, nutmeg and a pinch of mixed spice to make cinnamon cookies, and they were d...
12/17/2010
very chew cookie. they only thing i changed is i turned the oven down to 350. i have a gas oven. awesome cookie. i am baking 12 dozen for a cookie exchange.
9/16/2007
I cut the chocolate chips to 2 cups, and even then it seemed like a lot of chips. Although the cookies tasted fine and were generally liked by others, I have to say that they were not particular...
1/13/2006
My whole family loved them. I made a batch and they didn't even last 2days.
12/22/2005
Very good for parties! I found these cookies to be a great hit!