Rating: 4.5 stars 4.5
12 Ratings
  • 5 star values: 8
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Scrumptious cookies with a tangy twist!!

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Ingredients

30
Original recipe yields 30 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.

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  • Combine white and brown sugar, butter and eggs. Stir in flour, baking soda and salt. The dough will be stiff.

  • Stir in nuts, chocolate chips, rum and whiskey. Drop dough by tablespoonful onto cookie sheet. Bake 8 to 10 minutes.

Nutrition Facts

207 calories; protein 3.2g; carbohydrates 28.5g; fat 9.9g; cholesterol 20.5mg; sodium 109.4mg. Full Nutrition
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