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Brownie cookies

Rated as 4 out of 5 Stars

"Cookies and brownies in one! Could life get any better? This dough requires chilling the dough overnight, keep this in mind while planning your cookie baking."
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Ingredients

servings 405
Original recipe yields 12 servings (2 dozen)

Directions

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  1. In a small mixing bowl combine flour and baking powder.
  2. Beat oil, sugar, and cocoa together in a large mixing bowl. Add eggs to oil and cocoa mixture one egg at a time, beating well after each addition. Stir in vanilla. Mix in flour mixture. Fold in nuts if desired. Chill the dough overnight.
  3. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheet.
  4. Roll dough into walnut-size balls and roll each ball in confectioners' sugar.
  5. Bake cookies for 12 to 15 minutes.

Nutrition Facts


Per Serving: 405 calories; 19.4 55.4 5.9 62 106 Full nutrition

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Reviews

Read all reviews 105
  1. 129 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

Amazing recipe. Very little effort and great results. I cut the sugar by 1/2 cup and added 1/2 cup chocolate chips. I didn't use the powdered sugar either. I also tried making them on non-stic...

Most helpful critical review

I wasn't thrilled with these. They are fine if you HAVE to have something sweet, but I have been experimenting to find the perfect soft chocolate cookies, and these are not it. They bake really ...

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Amazing recipe. Very little effort and great results. I cut the sugar by 1/2 cup and added 1/2 cup chocolate chips. I didn't use the powdered sugar either. I also tried making them on non-stic...

I wasn't thrilled with these. They are fine if you HAVE to have something sweet, but I have been experimenting to find the perfect soft chocolate cookies, and these are not it. They bake really ...

Delicious!!! They cook a little flat, but the dough itself is fabulous. I could hardly get it into the oven! But anyway, three stars because I, myself, am stupid. I printed it out and began cook...

I think this recipe is great. The people at work love it. It is easy to make. I have made it many times.

Bland? Nu uh! They get a little messy when you're rolling them into balls, but they're definitely well worth the trouble. I added some chopped pecans and they taste just like my grandma's browni...

OMG these cookies are so GOOD!!! ive been making them so much now. they r my families fave cookies now and they keep requesting them

Accidentally added the confectioner's sugar to the batter. I still rolled each dough ball in confectioner's sugar after it was chilled. I thought it was still delicious. These cookies have a hin...

This is a good basic recipe for such a cookie and does taste like a brownie but is chewier and of course a little drier.... the basic recipe also does need a little more cocoa and so I added som...

very very sweet. plus you have to take the cookies out after about 8 mins so they dont get burned.