Skip to main content New<> this month
Get the Allrecipes magazine
Coffee Chocolate Chip Cookies
Reviews:
September 14, 2008

I have been making these for a few years, since I found the recipe on this site. They are really good, easy to make, and even kids like them. I toast the almonds a little longer,so they are a dark-golden brown. The last time I made them, I tried freezing them until a later date, and they came out fine. The freezing didn't harm the nuts or cookie at all. This recipe is a keeper!

  1. 104 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars