Rating: 4 stars
16 Ratings
  • 5 star values: 7
  • 4 star values: 5
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 1

Old fashioned pudding cookies. Change the flavor of the pudding for a different variety. Try using pistachio pudding and knead gently and pat out onto a lightly floured surface and cut out bake and then decorate to your liking. Enjoy!

Recipe Summary

Servings:
48
Yield:
4 dozen plus
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Ingredients

48
Original recipe yields 48 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.

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  • Combine the eggs and baking mix. Mix in the milk and oil. Stir in the pudding and the chocolate chips.

  • Drop by teaspoonfuls onto the prepared baking sheet. Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes.

Nutrition Facts

83 calories; protein 1.1g; carbohydrates 12g; fat 4g; cholesterol 8mg; sodium 159.8mg. Full Nutrition
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