Recipes Bourbon Balls II 4.4 (59) 48 Reviews 9 Photos A favorite recipe that my family has been making for years that we received from a friend of the family. These are great for New Years Eve. Recipe by Pamela Maret Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 9 9 9 9 Servings: 48 Yield: 4 dozen Jump to Nutrition Facts Ingredients 1 cup vanilla wafer crumbs 1 cup chopped pecans 1 cup confectioners' sugar 2 teaspoons unsweetened cocoa powder ¼ cup bourbon 1 ½ teaspoons light corn syrup ⅓ cup confectioners' sugar for decoration Directions Combine wafer crumbs, finely chopped pecans, 1 cup confectioners' sugar and cocoa. Blend the bourbon and the corn syrup together. Add the crumb mixture and mix well. Shape into 1 inch balls and roll in confectioners' sugar. Refrigerate. I Made It Print Nutrition Facts (per serving) 50 Calories 2g Fat 7g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 48 Calories 50 % Daily Value * Total Fat 2g 3% Saturated Fat 0g 2% Sodium 12mg 1% Total Carbohydrate 7g 2% Dietary Fiber 0g 1% Total Sugars 3g Protein 0g Calcium 3mg 0% Iron 0mg 1% Potassium 15mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved