Three Ingredient Peanut Butter Cookies

4.4
(1,726)

This recipe has just 3 ingredients. It's fast, easy, and the cookies are wonderful! It's great for kids that are just learning to bake.

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Servings:
6
Yield:
1 dozen

Ingredients

  • 1 cup peanut butter

  • 1 cup white sugar

  • 1 egg

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.

  2. Combine the peanut butter, white sugar and egg. Mix until smooth.

  3. Drop spoonfuls of dough onto the prepared baking sheet. Bake at 350 degrees F (175 degrees C) for 6 to 8 minutes. Do not overbake! These cookies are best when they are still soft and just barely brown on the bottoms.

    Three Ingredient Peanut Butter Cookies
    Three Ingredient Peanut Butter Cookies.

Nutrition Facts (per serving)

394 Calories
23g Fat
42g Carbs
12g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 394
% Daily Value *
Total Fat 23g 29%
Saturated Fat 5g 24%
Cholesterol 31mg 10%
Sodium 209mg 9%
Total Carbohydrate 42g 15%
Dietary Fiber 3g 9%
Total Sugars 37g
Protein 12g
Calcium 23mg 2%
Iron 1mg 6%
Potassium 291mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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