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Cooky Cookies
August 13, 2006

These cookies are ridiculously addicting. They are so simple, but the taste and texture of them are amazing. I left out the nuts and coconut out of personal preference, but I really don't think they're worse off without them. The texture is somewhere between a pecan sandie and a good crumbly peanut butter cookie. While they don't have a greasy appearance or mouthfeel, once you pick one up you'll be looking for a napkin to wipe your fingers on. I halved the recipe and made the cookies small and got 55. I've already eaten an embarrassing amount of them, so I don't think I'll make them again until I have somewhere to take them so someone else can eat them too. Thanks!

  1. 211 Ratings

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