Rating: 3 stars 3.1
10 Ratings
  • 5 star values: 4
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 4

My Mother has made these bars for as long as I can remember. They were also the very first thing I ever made in the kitchen as a child. They are simple and oh so tasty!

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Recipe Summary

Servings:
24
Yield:
24 bars
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking pan.

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  • Combine the oats, butter or margarine, white sugar and brown sugar and press into the bottom of the prepared pan.

  • Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes.

  • Melt the chocolate chips and peanut butter together over low heat. Spread over the top of the baked oatmeal mixture. Cool and cut into squares.

Nutrition Facts

173 calories; protein 3g; carbohydrates 22.9g; fat 8.6g; cholesterol 10.2mg; sodium 46.6mg. Full Nutrition
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