Rating: 4.5 stars 4.5
1908 Ratings
  • 5 star values: 1355
  • 4 star values: 396
  • 3 star values: 109
  • 2 star values: 36
  • 1 star values: 12

This oatmeal cookie is one of my favorite cookie bar recipes.

Recipe Summary

prep:
15 mins
cook:
35 mins
total:
50 mins
Servings:
9
Yield:
1 8x8-inch pan
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Ingredients

9
Original recipe yields 9 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x8-inch square pan; line with greased foil.

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  • Combine flour, oats, brown sugar, baking soda, and salt in a large bowl. Rub in butter using your hands or a pastry blender to form a crumbly mixture.

  • Press 2 cups oat mixture into the bottom of the prepared pan. Spread jam to within 1/4 inch of the edge. Sprinkle remaining crumb mixture on top; press down lightly into jam.

  • Bake in the preheated oven until lightly browned, 35 to 40 minutes. Allow to cool before cutting into bars.

Nutrition Facts

292 calories; protein 2.7g; carbohydrates 47g; fat 11g; cholesterol 27.1mg; sodium 144.1mg. Full Nutrition
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