Recipes White Chocolate-Macadamia Nut Oatmeal Cookies 4.3 (49) 43 Reviews 12 Photos Oatmeal cookies are so tasty and this combination is a real treat! For crisper cookies, bake longer. If you leave the cookies on the cookie sheet for a few minutes before removing to cool to wire racks you will have a softer bottomed cookie. Submitted by MARBALET Updated on August 4, 2022 Save Rate Print Share Trending Videos Close this video player 12 12 12 12 12 Prep Time: 20 mins Cook Time: 12 mins Additional Time: 28 mins Total Time: 1 hr Servings: 48 Yield: 4 dozen cookies Jump to Nutrition Facts Ingredients ½ cup butter, softened ½ cup white sugar ½ cup packed brown sugar 1 egg 1 teaspoon vanilla extract 1 ½ cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1 ½ cups rolled oats 1 cup chopped white chocolate 1 cup chopped macadamia nuts Directions Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. In a large bowl, cream together the butter, white sugar, and brown sugar until smooth. Beat in the egg, then stir in the vanilla. Combine the flour, baking powder, and baking soda; stir into the creamed mixture. Mix in the oats, white chocolate, and macadamia nuts until evenly distributed. Drop by teaspoonfuls onto the prepared cookie sheets. Bake for 10 to 12 minutes in the preheated oven, or until edges are toasted. For crisper cookies, bake longer. If you leave the cookies on the cookie sheet for a few minutes before transferring to cool on wire racks you will have a softer bottomed cookie. I Made It Print Nutrition Facts (per serving) 99 Calories 6g Fat 12g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 48 Calories 99 % Daily Value * Total Fat 6g 7% Saturated Fat 2g 12% Cholesterol 10mg 3% Sodium 56mg 2% Total Carbohydrate 12g 4% Dietary Fiber 1g 2% Total Sugars 7g Protein 1g 3% Vitamin C 0mg 0% Calcium 20mg 2% Iron 0mg 2% Potassium 39mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved