Chewiest Brownies

4.1
(670)

This recipe makes the best chewy brownies. They're rich and chocolaty — not cakey at all!

Chewiest Brownies
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Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
24
Yield:
1 9x13-inch pan

Ingredients

  • 2 cups white sugar

  • 1 cup unsweetened cocoa powder

  • 1 cup all-purpose flour

  • ½ cup melted butter

  • 2 eggs

  • 2 teaspoons vanilla extract

  • ¼ teaspoon salt

  • cup confectioners' sugar for decoration

Directions

  1. Preheat the oven to 300 degrees F (150 degrees C). Line a 9x13-inch pan with greased parchment paper.

  2. Place sugar, cocoa, flour, melted butter, eggs, vanilla, and salt in a large bowl. Mix until well combined; it will be thick and sticky. Spread brownie batter into the prepared pan.

  3. Bake in the preheated oven for 30 minutes. Cool completely; cut into squares and dust with confectioners' sugar.

Nutrition Facts (per serving)

139 Calories
5g Fat
24g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 139
% Daily Value *
Total Fat 5g 6%
Saturated Fat 3g 15%
Cholesterol 26mg 9%
Sodium 58mg 3%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 5%
Total Sugars 18g
Protein 2g
Calcium 9mg 1%
Iron 1mg 4%
Potassium 68mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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