Rating: 4.5 stars
87 Ratings
  • 5 star values: 63
  • 4 star values: 15
  • 3 star values: 6
  • 2 star values: 2
  • 1 star values: 1

A batch of these soft cookies is always a yummy treat!

Recipe Summary

cook:
15 mins
additional:
15 mins
total:
45 mins
prep:
15 mins
Servings:
36
Yield:
3 dozen
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Ingredients

36
Original recipe yields 36 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets.

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  • In a large bowl, cream together shortening and sugar until smooth. Beat in the eggs one at a time, then stir in the molasses. Combine the flour, baking soda, cinnamon, allspice, and ginger; blend into the molasses mixture. Stir in raisins. Drop dough by tablespoonfuls onto prepared baking sheets.

  • Bake for 12 to 15 minutes in preheated oven, or until the center is set. Cool on wire racks.

Nutrition Facts

130 calories; protein 1.7g; carbohydrates 24g; fat 3.4g; cholesterol 15.5mg; sodium 43.4mg. Full Nutrition
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