This recipe is very good..has good texture and flavor with low calories, cabrs and zero cholesterol.
I liked these alot, they came out crispy and kept real well in a plastic bag. I loved the sweet/salt flavor.
In the second instruction it says cream shortening and sugar. There's no shortening, it's oil. I thought they were a little oily. I didn't love them. I don't think I'll make these again. They w...
Do NOT use oil. Use 1 full stick of vegetable shortening. Heavenly good, they taste better the next day...after the shortening has had a time to fully cool and firm up.