Rating: 4.5 stars 4.3
66 Ratings
  • 5 star values: 40
  • 4 star values: 14
  • 3 star values: 9
  • 2 star values: 1
  • 1 star values: 2

A great chocolate chip cookie recipe with chewy toffee surprises! I take these to the local firehouse and they don't last the night!

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Ingredients

30
Original recipe yields 30 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • In a medium bowl combine the flour, salt and baking soda.

  • In a large bowl, cream the butter and sugars. Mix until smooth. Add the vanilla and the eggs and beat well. Gradually add the flour mixture until well combined. Stir in the chocolate chips and chopped candy bars. Mix until combined.

  • Drop spoonfuls of dough onto ungreased baking sheets. Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes. Immediately remove the cookies from the sheet and let them cool on racks.

Nutrition Facts

221 calories; protein 2.3g; carbohydrates 26.9g; fat 12.5g; cholesterol 32.8mg; sodium 200.2mg. Full Nutrition
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