Spicy Turkey Wraps with Strawberry Salsa

Name: Spicy Turkey Wraps with Strawberry Salsa
Prep time: 45 min
Cook time: 5 min
Total time: 50 min
Yield: 4 wraps
Ingredients: 2 pounds turkey tenderloins, cut into 1/2 inch slices; 1 (1 ounce) package Southwest marinade seasoning; 1 pound strawberries, diced; ½ cup finely chopped red onion; ¼ cup finely chopped cilantro; 1 jalapeno pepper, seeded and minced; 1 tablespoon fresh lime juice; 1 teaspoon sea salt; fresh ground pepper; 1 tablespoon vegetable oil; 4 (10 inch) jalapeno and cheese flavored tortillas; 2 cups fresh baby spinach; 1 cup crumbled blue cheese

Rating: 4.48 stars

31 Ratings
22 Reviews
3 Photos

This is a recipe I concocted when I feel like something different. I find that every bite is an explosion of flavor. This recipe can easily adapted to different tastes by simply changing out the type of meat, greens or cheeses.

By Connie

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Recipe Summary

prep:

45 mins

cook:

5 mins

total:

50 mins

Servings:

Yield:

4 wraps

Nutrition Info

Directions

Step 1
In a medium bowl, toss the turkey with the Southwest marinade seasoning to coat, and allow to stand for 15 minutes.

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Step 2
Meanwhile, prepare a strawberry salsa by stirring together the diced strawberries, red onion, cilantro, jalapeno pepper, and lime juice in a bowl. Season to taste with salt and pepper; set aside.
Step 3
Heat vegetable oil in a large skillet over medium-high heat. Add turkey, and cook until firm and lightly browned, about 5 minutes. Once done, microwave the tortillas for 30 seconds.
Step 4
To assemble, evenly divide the cooked turkey onto each tortilla. Top with spinach, blue cheese and strawberry salsa, and roll into a wrap.

Nutrition Facts

Per Serving:

725 calories; protein 74.8g; carbohydrates 57.3g; fat 20.8g; cholesterol 189.2mg; sodium 2625.5mg. Full Nutrition

Reviews (22)

Most helpful positive review

Laurie

10/04/2006

I tried this recipe and LOVED it! I used Feta cheese and mixed with the strawberry salsa the combination is fantastic. Plus it was quick and easy. I will put this in my recipes that I make on a regular basis. Read More

Helpful

(15)

Most helpful critical review

ShoonMcgregor

07/14/2007

We thought it was goodish. We had to make a couple of changes since we only had ground turkey on hand. You really have to experiment with how much of each item you like. The first time I didn't put enough meat and the second time maybe too much. We sealed the burrito up withs some cream cheese and that gave it such a nice flavor with the strawberry salsa I think I'd just use that next time instead of the blue cheese. We also ended up a lot of extra salsa which we are going to try to save for salads tomorrow for lunch but I'm thinking it will be soggy and slimey by they...we'll see. All and all I think this is a very well thought out lunch/dinner that just falls a little short but I do think it's a great way to start experimenting with these flavors maybe adding them to other favorites. Read More

Helpful

(15)

31 Ratings

5 star values: 20
4 star values: 7
3 star values: 3
2 star values: 1
1 star values: 0

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

ShoonMcgregor

07/14/2007

Helpful

(15)

Laurie

10/04/2006

Helpful

(15)

Tanen

08/01/2008

This is a Great summer meal and one we make often. This is my first review but I like this one so much I decided to add my two cents. This recipe is even easier if you buy the grocery store's rotisserie turkey. We use feta and mixed greens instead of blue cheese and spinach but that's just a preference. mmmmm! Making it again tonight. =) Thanks for a great one! Read More

Helpful

(13)

grandpa

09/19/2006

Tasted really good only took ME 30 minutes to prepare...I just don't buy turkey that often. I would give this recipe to a friend Read More

Helpful

(9)

LILYP

12/13/2006

These were great. I used chicken tenderloins and I marinated it in a lime dressing marinade because I couldn't find any southwest marinade seasoning. Used regular onion instead of red feta cheese and jalapeno and cilantro tortillas. Very light tasting and flavorful. Thank you. Read More

Helpful

(9)

Elysa

04/02/2008

this recipe is really good. We ended up eating as a salad instead of a wrap though we felt the wrap took away from the flavor Read More

Helpful

(8)

Jason Jones

01/07/2008

I have made this several times and everyone raves about it. I am not a fan of blue cheese but in this dish it gives the perfect flavor. I would not change a thing. The extra salsa always makes a good salad topping the next day. Read More

Helpful

(8)

Colesmommy

02/02/2011

So good! I used chicken instead of turkey. I also used bottled marinade so I didn't cook the chicken in oil. I also used feta instead of blue cheese as suggested by another reviewer. Definately a keeper! Read More

Helpful

(6)

Rachel Dennis McEwen

01/18/2011

really yummy but not super filling. Read More

Helpful

(6)

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All Reviews for Spicy Turkey Wraps with Strawberry Salsa

- of Reviews

Spicy Turkey Wraps with Strawberry Salsa

Servings Per Recipe: 4
Calories: 725.2

% Daily Value *

protein: 150 %

carbohydrates: 19 %

dietary fiber: 28 %

sugars:

fat: 32 %

saturated fat: 44 %

cholesterol: 63 %

vitamin a iu: 38 %

niacin equivalents: 252 %

vitamin b6: 84 %

vitamin c: 129 %

folate: 41 %

calcium: 36 %

iron: 76 %

magnesium: 47 %

potassium: 33 %

sodium: 105 %

thiamin: 53 %

calories from fat:

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.