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My review
Jicama and Melon Salad
Basil Babe
"This refreshing fruit salad is great with BBQ's."
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Ingredients
2 h 20 m servings 48 calsOriginal recipe yields 6 servings
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Per Serving: 48 calories; 0.1 g fat; 12 g carbohydrates; 0.7 g protein; 0 mg cholesterol; 13 mg sodium. Full nutrition
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Read all reviews 1113 Ratings
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Most helpful positive review
8/21/2009
Clean, refreshing and delicious! Make sure to let your salad chill to blend the flavors of the dressing with the mint and fruit. A dash of salt brings out the honeydew like mad. I followed this ...
Most helpful critical review
2/10/2011
Did not care for the mint-fruit combination, would rate it higher without the mint.
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8/21/2009
Clean, refreshing and delicious! Make sure to let your salad chill to blend the flavors of the dressing with the mint and fruit. A dash of salt brings out the honeydew like mad. I followed this ...
7/14/2009
This is awesome! I did make a few changes though. I made this as a vegetarian meal and substituted cantelope for the honeydew, added a little extra honey, and added 1/2 cup of strawberries. It w...
7/4/2008
I made this for a cookout and everyone raved about it. Simple, whole ingredients and great taste. Wonderful.
2/10/2011
Did not care for the mint-fruit combination, would rate it higher without the mint.
10/8/2010
Disappointed. I like all of the ingredients by themselves and was excited to prepare jicama, but somehow the assembled dish did not appeal to me. Mint was kind of overpowering, jicama tasted t...
9/9/2010
The flavors are good, but this takes a lot of work to eat. I will try shredding the jicama next time and cutting the melon into very slim strips.
3/8/2016
I did not have honeydew, so I used cantelope. I also added strawberries. I diced everything small, added juice of half a lemon and half a lime. I totally forgot about the honey. I let it marinad...