Grocery Store Frosting

Name: Grocery Store Frosting
Prep time: 20 min
Total time: 20 min
Ingredients: 1 cup shortening; 0.5 cup butter; 4 tablespoons water; 1.5 tablespoons vanilla extract; 2 pounds confectioners' sugar; 0.125 teaspoon salt

4.5

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207 Reviews

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This grocery store frosting recipe is just like the type all those in-store bakeries use.

Recipe by Sandra

Updated on May 2, 2023

white frosting piped on a cupcake, garnished with a candy watermelon wedge for summer

11

Prep Time:

20 mins

Total Time:

20 mins

Servings:

16

Yield:

2 cups

Jump to Nutrition Facts

Ingredients

1 cup shortening
½ cup butter
4 tablespoons water, or more as needed
1 ½ tablespoons vanilla extract
2 pounds confectioners' sugar
⅛ teaspoon salt

Directions

Combine shortening, butter, water, and vanilla in a heavy-duty mixer. Add sugar and salt and beat until well mixed. Add 1 to 2 more tablespoons water if needed to get desired consistency.
Turn mixer to the highest speed and beat for 15 minutes.

Nutrition Facts (per serving)

388	Calories
19g	Fat
57g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 388
% Daily Value *
Total Fat 19g	24%
Saturated Fat 7g	35%
Cholesterol 15mg	5%
Sodium 60mg	3%
Total Carbohydrate 57g	21%
Total Sugars 56g
Protein 0g
Calcium 3mg	0%
Potassium 5mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.