One Hundred Thousand Calorie Bars


A rich tasty treat. They're quick and easy to make, chock full of calories but oh so divinely delicious.

24 bars


  • 1 (18.25 ounce) package German chocolate cake mix

  • ¾ cup butter, melted

  • cup evaporated milk

  • 6 ounces semisweet chocolate chips

  • 1 cup chopped walnuts

  • 50 individually wrapped caramels, unwrapped


  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch baking pan.

  2. Combine the cake mix, butter and 1/3 cup of the evaporated milk. Spread 1/2 of this mixture into the prepared pan.

  3. Melt the caramels with the remaining 1/3 cup evaporated milk.

  4. Bake for 3 minutes at 350 degrees F (175 degrees C).

  5. Sprinkle the chocolate chips and chopped nuts over the baked mixture. Drizzle the caramel over the top then pat the remaining 1/2 of the batter on top. Bake an additional 20 minutes.

Nutrition Facts (per serving)

291 Calories
15g Fat
39g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 291
% Daily Value *
Total Fat 15g 19%
Saturated Fat 7g 33%
Cholesterol 19mg 6%
Sodium 259mg 11%
Total Carbohydrate 39g 14%
Dietary Fiber 1g 3%
Total Sugars 29g
Protein 4g
Vitamin C 0mg 2%
Calcium 76mg 6%
Iron 1mg 5%
Potassium 145mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.