Recipes

Easy Chocolate Fudge

Name: Easy Chocolate Fudge
Ingredients: 3 cups semisweet chocolate chips; 1 (14 ounce) can sweetened condensed milk; 0.5 cup coarsely chopped walnuts; 1.5 teaspoons vanilla extract

4.2

(66)

57 Reviews

7 Photos

Fudge the easy way. Sweet, rich and delicious.

Recipe by D Brown

Updated on August 4, 2022

7

Servings:

12

Yield:

1 -8 or 9 inch square pan

Jump to Nutrition Facts

Ingredients

3 cups semisweet chocolate chips
1 (14 ounce) can sweetened condensed milk
½ cup coarsely chopped walnuts
1 ½ teaspoons vanilla extract

Directions

Line one 8 or 9 inch square pan with wax paper.
In a heavy saucepan, over low heat, melt the chocolate chips with the condensed milk. Remove from heat and stir in the chopped nuts and vanilla extract. Spread mixture evenly into the prepared pan and chill for 2 hours or until firm. Once firm, turn fudge onto cutting board, peel off waxed paper and cut into small squares.

Nutrition Facts (per serving)

351	Calories
18g	Fat
46g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 351
% Daily Value *
Total Fat 18g	23%
Saturated Fat 10g	49%
Cholesterol 11mg	4%
Sodium 42mg	2%
Total Carbohydrate 46g	17%
Dietary Fiber 3g	12%
Total Sugars 42g
Protein 6g
Vitamin C 1mg	5%
Calcium 98mg	8%
Iron 0mg	1%
Potassium 281mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.