Rating: 3.5 stars
6 Ratings
  • 5 star values: 1
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1

My Grandmother's recipe, may be refrigerated or frozen.

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Recipe Summary

Servings:
30
Yield:
5 dozen
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Ingredients

30
Original recipe yields 30 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Cream the butter with the sugar. Stir in the sour cream, flour, cinnamon, nutmeg, cloves, salt and chopped nuts. Mix well and form into logs. Wrap logs with plastic wrap and refrigerate for several hours or overnight.

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  • Preheat oven to 375 degrees F (190 degrees C).

  • Slice cookies into 1/4 inch rounds and bake at 375 degrees F (190 degrees C) for 10 minutes.

Nutrition Facts

190 calories; protein 2.2g; carbohydrates 26.7g; fat 8.6g; cholesterol 19.6mg; sodium 109.4mg. Full Nutrition
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