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Quinoa with Chickpeas and Tomatoes
Reviews:
May 31, 2008

I made this recipe tonight, and it was great! Super easy for a busy mom. I didn't have any quinoa on hand, so I used couscous. I also added zucchini, yellow squash, and green onions, and I sauteed chickpeas and veggies while the couscous was cooking. I also added lime juice, cumin, and parsley to the couscous. My 2 year old daughter wasn't a big fan of the lime and cumin flavors, so I squeezed a bit of orange on hers and the sweetness from the orange balanced out the tangy. It was very good this way, too!

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