Rating: 2.5 stars
18 Ratings
  • 5 star values: 1
  • 4 star values: 5
  • 3 star values: 3
  • 2 star values: 2
  • 1 star values: 7

These brownies are cake-like and rich, with little fat and few calories. It's okay to indulge with these!

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Recipe Summary

Servings:
16
Yield:
16 brownies
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 325 degrees F (165 degrees C).

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  • Combine the applesauce, egg whites, chocolate syrup and sugar. Blend in the flours, cocoa and baking powder. Mix until the batter is smooth. Pour the batter into one 13x9 inch pan.

  • Bake at 325 F (165 degrees C) for 20 to 25 minutes.

Nutrition Facts

87 calories; protein 2g; carbohydrates 19.7g; fat 0.3g; sodium 40.6mg. Full Nutrition
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