Refrigerator Cookies IV
- Cream together shortening and sugars. Mix in eggs and vanilla. Blend together flour, baking soda, and salt; mix into the creamed mixture. Mix in nuts.
- Mold into a long roll about 2 1/2 inches in diameter. Wrap in wax paper, and chill several hours.
- Cut thin, and place on greased baking sheets.
- Bake at 400 degrees F (205 degrees C) for about 8 minutes.
Per Serving: 123 calories; 7.1 13.3 1.6 10 87 Full nutrition
ReviewsRead all reviews 3
This was soooooooo easy and the cookies were great. I kept half the dough in the freezer for later use.
We were disappointed with these. They were a little too bland for us, and the shortening taste was strong.