Ice Cream Sandwich Dessert Bars

Rating: 4.58 stars
26 Ratings
  • 5 star values: 20
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 2
  • 1 star values: 0

My cousin brought this to our 4th of July get-together and everybody loved it. The best part is how easy it is. If you love ice cream sandwiches this is a must have recipe.

By Teff

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Recipe Summary

prep:
10 mins
additional:
2 hrs
total:
2 hrs 10 mins
Servings:
20
Yield:
1 9x13 pan
Nutrition Info
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Ingredients

20
Original recipe yields 20 servings
The ingredient list now reflects the servings specified

Directions

  • Arrange 12 of the ice cream sandwiches in the bottom of a 9x13 pan. Spread 1/2 of the whipped topping on top of the sandwiches. Spoon 1/2 of the hot fudge on top of the whipped topping. Place remaining 12 ice cream sandwiches on top of the fudge, spread on the rest of the whipped topping, then finish the layers with the remaining hot fudge. Cover and place in the freezer for 2 hours to set. Let soften at room temperature briefly before cutting into squares.

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Nutrition Facts

Per Serving:
283 calories; protein 3.8g 8% DV; carbohydrates 39.8g 13% DV; fat 12.8g 20% DV; cholesterol 23.7mg 8% DV; sodium 88.8mg 4% DV. Full Nutrition

Reviews (22)

Read More Reviews

Most helpful positive review

Sheila Dortch Stockdale
Rating: 5 stars
09/25/2007
This is delicious! Variation: Cut ice cream sandwiches in half. Dividing everything into thirds, place one-third of the cut sandwiches into a triffle bowl. Spread one-third of the whipped topping over that. Squirt on one-third of a bottle of chocolate shell topping, then sprinkle with one-third of a bag of brickle bits (toffee). Repeat layers twice more. Place in freezer. Set out about 10 minutes before serving. Not cutting necessary. Just use a large serving spoon to dip out servings! It's oh so good! Read More
Helpful
(56)

Most helpful critical review

Tracy
Rating: 2 stars
06/25/2009
Presentation was nice but tasted like ice cream sandwiches with cool whip and fudge sauce. I think in the future I'll just hand out ice cream sandwiches. Read More
Helpful
(9)
26 Ratings
  • 5 star values: 20
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 2
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Sheila Dortch Stockdale
Rating: 5 stars
09/25/2007
This is delicious! Variation: Cut ice cream sandwiches in half. Dividing everything into thirds, place one-third of the cut sandwiches into a triffle bowl. Spread one-third of the whipped topping over that. Squirt on one-third of a bottle of chocolate shell topping, then sprinkle with one-third of a bag of brickle bits (toffee). Repeat layers twice more. Place in freezer. Set out about 10 minutes before serving. Not cutting necessary. Just use a large serving spoon to dip out servings! It's oh so good! Read More
Helpful
(56)
cookntaste
Rating: 4 stars
03/12/2009
This is a 4-star recipe with the following adjustments - add dry chocolate instant pudding mix to half of the Cool Whip plus 1/3 pound crushed Oreos. Use that as the middle layer and frost the top with the remaining plain Cool Whip. Yum!! Read More
Helpful
(38)
bakerdunn
Rating: 5 stars
06/17/2008
This was the most amazing dessert. I took it to a bar-b-q and the men raved so much that they told my husband they were coming to live with us if I would make it everyday!:) Huge hit! I did add carmel sauce in addition to the hot fudge and used extra creamy cool whip! Read More
Helpful
(31)
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Nicole R.
Rating: 4 stars
07/06/2009
This is a bit different than what I make. I use 19 sandwiches (Cut one ice cream sandwich in half. Place one whole and one half sandwich along short side of ungreased 9x13 inch pan. Arrange 8 sandwiches in opposite direction of pan.) I use approximately 1 cup each of hot fudge and caramel toppings plus pecans (for a pecan mudslide dessert if desired). Another variation is to leave out the pecans and caramel; instead use 1-2 cans More Fruit Cherry Pie Filling to make it a Black Forrest dessert. Read More
Helpful
(19)
Amy Vos
Rating: 5 stars
06/09/2007
Yum! So easy and quick to make. You can try different toppings too like caramel M&Ms peanuts etc. Read More
Helpful
(12)
Tracy
Rating: 2 stars
06/25/2009
Presentation was nice but tasted like ice cream sandwiches with cool whip and fudge sauce. I think in the future I'll just hand out ice cream sandwiches. Read More
Helpful
(9)
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beccasue
Rating: 5 stars
03/11/2010
This was really good! None of my family knew it was ice cream sandwiches. I crushed up oreos and mixed it in with the cool whip and put in between and on top of sandwiches. I probably would've put a layer of vanilla ice cream in between the ice cream sandwiches along with the oreos. Just to balance all the sweetness. Read More
Helpful
(7)
JBG
Rating: 5 stars
01/12/2011
Super simple. Very kid friendly dessert Read More
Helpful
(7)
Anna
Rating: 5 stars
06/20/2008
Fast & easy! Simple changes made it even easier. I used a foil pan it would only hold 9-1/2 sandwiches 1-1/2 through he center of each layer for a total of 19. I used caramel filled sandwiches and put the fudge on 1st easier to spread then the whipped topping repeated with 2nd layer and topped with sprinkles. A big hit with adults as well as the kids!! Read More
Helpful
(7)
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