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Cori's Krispie Cookies

"Crisp, crunchy, delicious! Made without eggs."
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Ingredients

servings 118 cals
Original recipe yields 36 servings (2 - 3 dozen)

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Directions

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  1. Cream together butter or margarine, sugar, and vanilla. Mix together flour and baking soda; add to creamed mixture. Mix well. Stir in chocolate candy and nuts.
  2. Form dough into 1 to 1 1/2 inch balls. Roll in puffed rice cereal, and place on lightly buttered cookie sheet. Flatten.
  3. Bake at 350 degrees F (175 degrees C) for 15 to 20 minutes. Cool on a wire rack.

Nutrition Facts


Per Serving: 118 calories; 6.9 g fat; 13.2 g carbohydrates; 1.2 g protein; 14 mg cholesterol; 83 mg sodium. Full nutrition

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Reviews

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This cookie is easy to make, has a good texture, but the flavor is a little on the bland side. Maybe if it had more chocolate flavor, cinnamon or something. My daughter who can't eat chocolate...