Rating: 3.5 stars
5 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1

A chocolate dough studded with chocolate chips, yummy!

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Recipe Summary

Servings:
30
Yield:
5 dozen
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Ingredients

30
Original recipe yields 30 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (190 degrees C).

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  • Cream the together the butter or margarine, white sugar, vanilla, egg and water. Stir in the salt and the cocoa and beat well.

  • Combine the flour and the baking soda. Stir the flour mixture into the creamed mixture. Mix in the chocolate chips and oatmeal. Drop tablespoon sized drops onto an ungreased cookie sheet.

  • Bake at 350 degrees F (190 degrees C) for 12 to 14 minutes.

Nutrition Facts

201 calories; protein 2.1g; carbohydrates 24.5g; fat 11.7g; cholesterol 26.5mg; sodium 118.4mg. Full Nutrition
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