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Butter Icing for Sugar Cookies
December 07, 2005

I've used this recipe a few times now. And I love it. I just want to leave a note about the vanilla. It seems that when using real vanilla extract 1 teaspoon is plenty and when using imitation vanilla the tablespoon is more appropriate. Thanks to everyone else who rated this first or I might not have figured out what was wrong.

  1. 287 Ratings

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