Recipes Desserts Frozen Dessert Recipes Frozen Chocolate Graham 'Ice Cream' Sandwiches 4.4 (23) 19 Reviews 3 Photos This treat is easy to make and lasts for weeks in the fridge. Remember those ice cream sandwiches you would buy at school or the store? Now you can make your own! Recipe by SARAHLUE Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 Prep Time: 10 mins Additional Time: 1 hrs Total Time: 1 hrs 10 mins Servings: 10 Yield: 10 ice cream sandwiches Jump to Nutrition Facts Ingredients 20 whole chocolate graham crackers 1 (12 ounce) container frozen whipped topping, thawed Directions Break chocolate graham crackers into squares. Spread a thick layer of whipped topping on half of the squares and place another square on top to make a sandwich. Gently wrap in plastic wrap and freeze for 1 hour or until set. I Made It Print Nutrition Facts (per serving) 137 Calories 9g Fat 13g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 137 % Daily Value * Total Fat 9g 12% Saturated Fat 7g 37% Sodium 63mg 3% Total Carbohydrate 13g 5% Total Sugars 10g Protein 1g Calcium 2mg 0% Iron 0mg 2% Potassium 14mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved