Rating: 4.5 stars 4.4
108 Ratings
  • 5 star values: 64
  • 4 star values: 34
  • 3 star values: 8
  • 2 star values: 2
  • 1 star values: 0

This is a soft chewy cookie with a delicious maple flavor.



Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.

  • In a mixing bowl, cream shortening and brown sugar until fluffy. Beat in the egg, syrup, and vanilla until well mixed.

  • Combine flour, baking powder and salt. Add flour mixture to the creamed mixture. Stir in coconut. Drop by tablespoonfuls 2-inches apart onto greased baking sheets.

  • Bake at 375 degrees F (190 degrees C) for 10-12 minutes.

Nutrition Facts

181 calories; protein 1.6g; carbohydrates 28.1g; fat 7.2g; cholesterol 10.3mg; sodium 138.8mg. Full Nutrition