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My review
Peanut Butter and Jelly Cookies
Debbie Rowe
"This sandwich cookie is great for perking up those brown bag lunches."
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Ingredients
servings 66 calsOriginal recipe yields 54 servings (4 - 1/2 dozen)
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- US
- Metric
Directions
{{model.addEditText}} Print- In a mixing bowl, cream shortening peanut butter and sugars. Beat in egg. Combine dry ingredients; gradually add to creamed mixture.
- Cover and chill for 1 hour.
- Roll into 1 inch balls; place 2 inches apart on greased baking sheets. Flatten slightly. Bake at 375 degrees F (190 degrees C) for 10 minutes. Cool on wire rack. Spread jam on the bottom of half of the cookie; top with remaining cookie half.
Nutrition Facts
Per Serving: 66 calories; 3.2 g fat; 8.6 g carbohydrates; 1 g protein; 3 mg cholesterol; 47 mg sodium. Full nutrition
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Reviews
Read all reviews 1718 Ratings
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Most helpful positive review
12/19/2008
I have been using this recipe for years, it's in the Betty Crocker Cooky Book, but you make them into thumbprint cookies and add a drop of jelly in to the center after they come out the oven. T...
Most helpful critical review
4/25/2000
They're very rich. They're good, but not a favorite. Only one of my three kids liked them. I think it might be the combination of peanut butter and oatmeal.
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12/19/2008
I have been using this recipe for years, it's in the Betty Crocker Cooky Book, but you make them into thumbprint cookies and add a drop of jelly in to the center after they come out the oven. T...
7/29/2001
I used butter instead of shortening and had to increase the baking time to 15 minutes. They were crispy at first, but after storing them overnight in a sealed container, they were soft and chew...
6/29/2010
Loved them!! It's perfect in every way. It gives a new kick to a peanut butter sandwhich any day! Grown up and kids both love this. Indredients and directions are perfect. You've got to try this...
12/14/2010
Very good. I use a lot of jam and I think it's amazing even if they are a little messy.
4/25/2000
They're very rich. They're good, but not a favorite. Only one of my three kids liked them. I think it might be the combination of peanut butter and oatmeal.
4/30/2013
my Husband LOVES peanut butter cookies so I thought i would give these a try! Excellent cookies!considering i had to use margarine instead of shortening.mine turned out a little flat due to my s...