Carmelitas
Chocolate cookies, with a caramel center dipped and swirled in chocolate glaze.
Chocolate cookies, with a caramel center dipped and swirled in chocolate glaze.
These cookies are good and I received a lot of compliments on them. However, they are very messy to make. The only way I could mold the dough around the caramel half was to spray my hands with Pam about every third cookie - so it was time consuming and messy. Also, after the cookies cool, the caramels harden. Even though they are not my favorite, I did get a lot of compliments.
Read MoreThese cookies are good and I received a lot of compliments on them. However, they are very messy to make. The only way I could mold the dough around the caramel half was to spray my hands with Pam about every third cookie - so it was time consuming and messy. Also, after the cookies cool, the caramels harden. Even though they are not my favorite, I did get a lot of compliments.
I also thought they tasted great but were a bit messy. I actually didn't have a problem molding the dough around the carmel, but I had a problem getting them off of the cookie sheet without crumbling a bit, and then getting them off of the cooling rack because the carmel would stick to it. But if you can get over that, they are tasty!
Are you sure? Removing from Saved Items will permanently delete it from all collections. View My Collections