Puerto Rican Coquito

I boil 3 cinnamon sticks in 3 cups water. Let it cool. Then put cinnamon water in blender w/1 can evap milk, 1 can condensed milk, 1 can coconut milk and 1 tsp vanilla extract and Rum(I use Ma...

Yep, THIS is coquito. My abuelo made it every Christmas for the parranderos-Christmas carolers who show up with guitars, guiros, drums and maracas at your house at 3 am, and won't leave til you ...

I did not care for this recipe. Coquito I and Coquito II are the closest recipes to home (PUERTO RICO)

I followed Brownie1's directions with a few changes: I boil 3 cinnamon sticks in 3.5 cups water. I want to end up with 3 cups of cinnamon water so I add a bit more to account for evaporation. To...

This recipe has been modified. It doesnt taste bad at all.I grew up making this special drink with my grandparents. Its suppose to be an eggnog. I normally use eggs, bacardi 151, anise,orange pe...

I think that other recipes that include egg yolk take the true taste of coquito. This recipe was rich and creamy, so far the best one I have ever made. I made this as a gift and everybody love...

This was delicious. Brought back very fond memories of my childhood when my Puerto Rican father made this special drink on Christmas Eve. It was the only time he would allow the kids to take a s...

This will be good but if you want it great. Boil the cinnamon sticks in the coconut milk instead of water. Use only 1 can of that Milk and use a can of cream of coconut instead. You still nee...

I love coquito, so I really really loved this recipe...I will definetly make this over and over again.