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Cajun Crab Rangoon
Reviews:
January 01, 2014

I made this for a NYE party. Everyone loved it and it was easy to make. I used trinity seasoning instead of just onion. I think it needs a little sugar or more creamed cheese. I also added more crawfish. I joined the corners of the wonton to make a triangle shape instead...and a tablespoon deemed to be a bit too much stuffing. But all in all....I received several raves and request to make it again.

  1. 5 Ratings

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