Nutritional Information
Lepp Cookies II
Servings Per Recipe: 48
Calories: 119.9
% Daily Value *
protein:
1.5g
3 %
carbohydrates:
17.2g
6 %
exchange other carbs:
1
dietary fiber:
0.3g
1 %
sugars:
8.9g
fat:
5.1g
8 %
saturated fat:
3.1g
16 %
cholesterol:
20mg
7 %
vitamin a iu:
159.4IU
3 %
niacin equivalents:
1mg
7 %
vitamin b6:
0mg
1 %
vitamin c:
0mg
folate:
20.8mcg
5 %
calcium:
17mg
2 %
iron:
0.6mg
3 %
magnesium:
4mg
1 %
potassium:
34.2mg
1 %
sodium:
61.7mg
3 %
thiamin:
0.1mg
9 %
calories from fat:
46.3
percent of calories from carbs:
56
percent of calories from fat:
38
percent of calories from protein:
5
percent of calories from sat fat:
23
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018,
ESHA Research, Inc. All Rights Reserved
