Rating: 4 stars
27 Ratings
  • 5 star values: 15
  • 4 star values: 6
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 3

A rich little bar cookie that's hard to stop with just one.

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Ingredients

18
Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Cream flour, butter and brown sugar. Add eggs and vanilla; mix well. Press into a 9x13 inch pan.

  • Bake for 20 minutes. Take out and spread preserves evenly then sprinkle with nuts. Score into bars, but leave in pan.

  • Return to oven at 250 degrees F (120 degrees C) for up to 15 minutes. Cool on rack.

Nutrition Facts

251 calories; protein 2.3g; carbohydrates 32.4g; fat 13g; cholesterol 49.9mg; sodium 76.5mg. Full Nutrition
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