Rating: 4.5 stars
8 Ratings
  • 5 star values: 3
  • 4 star values: 4
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Crunchy cookies with a lot of flavor.

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Recipe Summary

Servings:
24
Yield:
4 dozen
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix, flour, salt and soda together. Cream shortening until fluffy; add both kinds of sugar gradually, beat until smooth and creamy. Add eggs, one at a time, beating well after each one.

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  • Stir in vanilla and flour mixture; add cereal, oats, and coconut.

  • Form into small balls and place on greased cookie sheets and bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.

Nutrition Facts

235 calories; protein 2.8g; carbohydrates 33.5g; fat 10.4g; cholesterol 15.5mg; sodium 136.5mg. Full Nutrition
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