Chewy Breakfast Bars


They're chewy and easy to make!

2 dozen


  • 1 ½ cups white sugar

  • 1 cup quick cooking oats

  • ½ cup chocolate flavored cereal puffs

  • 1 cup butter

  • 1 ½ cups all-purpose flour

  • 3 eggs

  • 1 teaspoon vanilla extract

  • 2 teaspoons dry milk powder

  • ¼ cup warm water

  • ½ teaspoon baking powder


  1. Melt butter in baking pan.

  2. Melt the milk in the water.

  3. Mix the ingredients with the butter in the following order: sugar, oatmeal, vanilla extract, eggs, flour, baking powder, cereal and milk. Pat into a greased 9 x 13 inch pan.

  4. Bake at 325 degrees F (175 degrees C) for 15 minutes or until golden brown. Slice into desired sizes.

Nutrition Facts (per serving)

341 Calories
17g Fat
43g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 341
% Daily Value *
Total Fat 17g 22%
Saturated Fat 10g 51%
Cholesterol 87mg 29%
Sodium 157mg 7%
Total Carbohydrate 43g 16%
Dietary Fiber 1g 4%
Total Sugars 26g
Protein 4g
Vitamin C 0mg 2%
Calcium 38mg 3%
Iron 2mg 8%
Potassium 74mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.