Rating: 3 stars
97 Ratings
  • 5 star values: 21
  • 4 star values: 28
  • 3 star values: 9
  • 2 star values: 14
  • 1 star values: 25

Light, wonderful cookies that just make your day!!

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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Melt the butter or margarine over low heat.

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  • Mix together the sugar, butter and the eggs. Beat well. Sift in the flour and the baking powder. Mix in the vanilla. Drop by teaspoon onto cookie sheets.

  • Bake for 10-15 minutes or until golden brown at 375 degrees F (190 degrees C).

Nutrition Facts

174 calories; protein 2.5g; carbohydrates 22.4g; fat 8.3g; cholesterol 35.8mg; sodium 101.3mg. Full Nutrition
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