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Cake Mix Cookies IV
January 05, 2007

This is about as easy as it gets for a cookie recipe. Rip open a box of cake mix, plop in two eggs and a little oil, and voila! Great cookies! I made mine too big, so by the time they cooked on top, the bottoms were pretty well done. Just follow the recipe and make "little balls" and you'll be good to go! UPDATE: I made these the next night with lemon cake mix. I scooped a bit up with a teaspoon, rolled it in a ball, dipped it in sugar and baked. They were super delicious. Another Update: We made these with dark chocolate cake mix and 1/2 bag of chocolate chips. The best yet! Perfection.

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