Rating: 4.5 stars
1456 Ratings
  • 5 star values: 1048
  • 4 star values: 236
  • 3 star values: 94
  • 2 star values: 47
  • 1 star values: 31

This is a recipe my friends' mom gave me and I thought the cookies were excellent!

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Ingredients

48
Original recipe yields 48 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 375 degrees F (190 degrees C).

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  • In a large bowl, cream together the butter and sugar until smooth. Beat in the vanilla and eggs one at a time. Combine the flour, baking soda and salt; stir into the sugar mixture. Finally, mix in the chocolate chips. Drop by tablespoonfuls onto ungreased cookie sheets.

  • Bake for 8 to 10 minutes in the preheated oven, or until edges are golden. Remove from baking sheet to cool on wire racks.

Nutrition Facts

120 calories; protein 1.3g; carbohydrates 16g; fat 6.2g; cholesterol 17.9mg; sodium 107mg. Full Nutrition
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