Rating: 4.5 stars
130 Ratings
  • 5 star values: 86
  • 4 star values: 30
  • 3 star values: 9
  • 2 star values: 2
  • 1 star values: 3

Fast, easy and Delicious!

Recipe Summary

Servings:
6
Yield:
1 dozen
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Grease a 9 x 9 inch pan.

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  • Heat chocolate chips and peanut butter over low heat in a medium saucepan until chips are completely melted. Remove from heat. Stir in marshmallows.

  • Pour into prepared pan. Cool. Can be put into refrigerator to cool. Cut and Enjoy!

Nutrition Facts

627 calories; protein 13.7g; carbohydrates 70.8g; fat 38.5g; sodium 230.2mg. Full Nutrition
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