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Apees

 made it  |  3 reviews   |   photos

Recipe by:

"One of the oldest recipes I own."
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Ingredients

servings 312 cals
Original recipe yields 7 servings (15 cookies)

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cut the flour into the butter until the size of peas. Mix in the sugar and spices. Add the sherry and stir well to make a dough.
  3. Roll out on a floured surface to about 1/4 inch thick. Cut into 3 inch rounds. Place onto greased baking sheets.
  4. Bake until firm but not colored, about 14 minutes. Cool on a wire rack.
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Nutrition Facts


Per Serving: 312 calories; 13.6 g fat; 43.2 g carbohydrates; 3.9 g protein; 35 mg cholesterol; 54 mg sodium. Full nutrition

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Reviews

Read all reviews 3
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I gave this one three stars because it was a 50/50 for the people I served them to. I personally wasn't crazy about them, but some people really liked them in the end. It must be an acquired tas...

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They were great!

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This recipe caught my attention because it was so different. The taste makes it a keeper! It was quick to make, and while the taste is not your typical cookie taste-it's different and I think be...

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