This is my son Ben's favorite cookie. For a tender tangier cookie use buttermilk in place of the milk.
Excellent! I have tried many of molasses cookie recipes (because it is my son's Lewis's favorite cookie). This is the best so far.
Read MoreI didn't care for this cookie. The batter was runny and it was difficult to keep the bottoms from burning. I had to lower my oven's temperature and reduce cooking time. Also, they tasted bad, but it may not necessarily have to do with the recipe itself, maybe I just don't like molasses cookies.
Read MoreExcellent! I have tried many of molasses cookie recipes (because it is my son's Lewis's favorite cookie). This is the best so far.
Great tangy, not-too-sweet, soft cookie. I doubled the spices and added cinnamon and it is just like a mini-ginger bread.
I didn't care for this cookie. The batter was runny and it was difficult to keep the bottoms from burning. I had to lower my oven's temperature and reduce cooking time. Also, they tasted bad, but it may not necessarily have to do with the recipe itself, maybe I just don't like molasses cookies.