Rating: 4.5 stars 4.4
45 Ratings
  • 5 star values: 25
  • 4 star values: 16
  • 3 star values: 4
  • 2 star values: 0
  • 1 star values: 0

This is a easy, delicious recipe I have had since the 70's. Always a winner and always requested.

Advertisement

Ingredients

48
Original recipe yields 48 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F (190 degrees C).

    Advertisement
  • Blend together shortening and sugars. Beat in vanilla and eggs. Sift dry ingredients together and add to mixture. Stir in candies.

  • Drop by teaspoon onto a ungreased cookie sheet. Bake for 10 to 12 minutes. Enjoy!!

Nutrition Facts

120 calories; protein 1.2g; carbohydrates 15.7g; fat 5.9g; cholesterol 8.7mg; sodium 83mg. Full Nutrition
Advertisement