Really GOOD Frosting!!!

4.5
(86)

Mmmmmm this frosting is really good. You can either ice cookies with it, or cut pieces of cake into small shapes and make "petit fours".

14
14
14
14
Servings:
64
Yield:
3 to 4 - cups

Ingredients

  • 4 cups confectioners' sugar

  • ½ cup butter, softened

  • 1 tablespoon vanilla extract

  • cup milk

  • 3 drops red food coloring

Directions

  1. Cream butter and add sugar alternately with milk, use enough milk to have a semi thin icing, but not watery. Mix in vanilla. Separate icing into several bowls and tint each a different color. Frost cookies and decorate

Nutrition Facts (per serving)

43 Calories
2g Fat
8g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 64
Calories 43
% Daily Value *
Total Fat 2g 2%
Saturated Fat 1g 5%
Cholesterol 4mg 1%
Sodium 11mg 0%
Total Carbohydrate 8g 3%
Total Sugars 7g
Protein 0g
Calcium 2mg 0%
Potassium 3mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.